Sometimes we overlook simple things, but sometimes simple things are the best. This chocolate ice cream is simple, but oh-so-good! It is rich and creamy and tastes like toasted marshmallows and brownies. I think it is simply “The Best Chocolate Ice Cream”.
Is there anything more classic than a chocolate chip cookie? With nuanced tahini, puddles of dark chocolate, beautifully crisp edges, and a chewy center these Tahini Chocolate Chunk Cookies are everything chocolate chip cookie dreams are made of. AND they are gluten-free, grain-free, and dairy-free!
I’ve been keeping a secret . . .
“Eat It Up Yum, 34 mouth-watering gluten-free, grain-free, dairy-free recipes to help you live a vibrant life”
What are you doing NYE?
I’ll be sipping on these Raspberry Rose Floats. They can be made as cocktails or mocktails. Cheers to a New Year!
These No’tmeal cookies are subtly spiced and have crisp edges and a chewy center. They taste like traditional oatmeal cookies, but are gluten-free, grain-free, and dairy-free. Enjoy them with a cup of coffee by the fire.
Chocolate and hazelnut were made for each other. This is my dairy-free ice cream version of Nutella. It is a rich chocolate ice cream blended with toasty hazelnut butter.