We’re celebrating 6 years of Eat it up Yum with 6 of my favorite recipes over the years!
This moist, light, and perfectly spiced Pumpkin Cake deserves a place on your Thanksgiving table.
Make it as a sheet cake for a crowd pleaser or, as bundt cake for an elegant showstopper.
Warm and comforting Honeynut Squash Soup has all the flavors of Fall. It is a great starter to a meal, or a great meal all on its own. If you can’t find honeynut squash, just use butternut squash
This is my go-to meal when we have friends over. And it is my most requested recipe.
This Pumpkin Spice Coffee with Vanilla Bean Cold Foam really is the perfect Fall drink. It is sweetened with a brown sugar pumpkin spice simple syrup and topped off with a generous amount of lightly whipped coconut cream.
It’s a snickerdoodle cookie in cake form!
I made this cake for a friend of ours this summer. He took a bite and said, “Wow! Just wow! This cake is amazing! The frosting is like eating a cloud. It’s not too sweet. It’s just perfect. . .Wow! This is the best cake I’ve ever had.”