This easy, sheet pan dinner is bursting with citrus flavor. Orange smothered sweet potatoes, grapefruit tossed kale, lemon kissed salmon, and bright, bursting, grape tomatoes come together to make a yummy, satisfying, and nourishing dinner. It is full of magnesium, vitamins, and omegas— making it a superfood meal just perfect for these mid-winter days. And it all cooks on one baking sheet, making clean up a cinch!
Cheers to 6 Years of Eat it up Yum!
We’re celebrating 6 years of Eat it up Yum with 6 of my favorite recipes over the years!
Harvest Bowls
This is my go-to meal when we have friends over. And it is my most requested recipe.
Carnitas Bowls
I love a good carnitas bowl. I especially love these carnitas bowls. Tender, juicy carnitas meat atop citrusy cauliflower rice and finished off with intensely flavorful fajita veggies and guacamole makes the best burrito bowl you ever had.
Chicken Verde Tacos
These are the perfect tacos to serve to a crowd because this recipe makes so much chicken. Or, you can portion it out and use it for multiple meals throughout the week like tacos, taquitos, chicken tortilla soup, taco salad, and enchiladas.
Crunchy Beef Tacos
Crunchy, perfectly seasoned, and super easy to make— these Crunchy Beef Tacos are a win any night of the week!