Cooking a juicy, tender, perfect steak doesn’t have to be complicated. Follow this simple schema and you can have the perfect, juicy, tender, flavorful, just-how-you-like-it steak every time.
Amalfi Sunset
This Zero Proof Cocktail is layered with herbal, botanical, and citrus notes. It is the perfect aperitivo for your next dinner party, or the perfect summer quencher.
Beet & Tahini Dip
I have been making this dip on a weekly basis, it is so good! It is earthy, herby, lemony, and satiating.
Olive Oil & Lemon Ice Cream
This Olive Oil & Lemon Ice Cream is the stuff dreams are made of. It has a velvety and luscious texture and a smooth, citrusy flavor.
Summer Salmon Dinner
This Summer Salmon Dinner came out of me trying to make dinner without any fancy kitchen tools and minimal seasonings. Although minimal, it is still full of flavor. Juicy and flaky salmon, bright and tender asparagus, and juicy tomatoes all cook together on one sheet pan to make a light, bright, and satisfying dinner. It comes together quickly and cooks in less than 15 minutes.
The Daily
There is charming little cafe tucked away on a tree-lined side street. As light floods through the linen curtains, grazes the plaster walls, and dances across the little bistro tables you feel somewhat transported to a little European Cafe. The breakfast menu, though small, is my favorite breakfast of all. I always get “the Usual”. The Daily is my version of “the Usual”.