Lucious, creamy, chocolate ice cream with rivers of dreamy, magical, marshmallow fluff, and studded with salty-sweet, chocolate-covered almonds might make this one of the best ice creams of all.
Baba Ganoush
As Summer fades into Fall the stalls at the local Farmers Market are studded with the last harvest of Summer produce. My favorite farmer has an abundance of the most gorgeous eggplant this time of year. I can’t resist buying a bag of his perfect eggplant and making a double batch of Baba Ganoush.
Yucatán-Style Pork Chops
Peak grilling season is the perfect time to make these Yucatán-Style Pork Chops. These Mexican-Southern fusion pork chops are juicy, smoky, and grilled to perfection.
Chicken Taquitos
Taquito means “little taco”. And if you love tacos you will love these taquitos. They are so yummy, fun, and convenient!
Classic Vanilla Bean Ice Cream
Vanilla Bean Ice Cream is a summer classic. Simple and pure, this ice cream is the perfect pairing for cobblers, pies, floats, and sundaes. But don’t let the simplicity fool you. It is loaded with the perfume and robust flavor of vanilla beans and is perfect enjoyed all on its own.
Peach Cobbler Cake
The peaches always seem the sweetest and juiciest during peak summer so, every July 4th we make peach cobbler. This Peach Cobbler Cake has an insanely good, gooey, bread-pudding-like cake on top and warm, juicy, spiced-just-right peach filling on the bottom. Serve it warm with some vanilla ice cream or whipped vanilla bean coconut cream.