I love a good carnitas bowl. I especially love these carnitas bowls. Tender, juicy carnitas meat atop citrusy cauliflower rice and finished off with intensely flavorful fajita veggies and guacamole makes the best burrito bowl you ever had.
We love starting the day with this zero-proof mojito. It is refreshing, uplifting, and is our favorite summertime drink.
These are the perfect tacos to serve to a crowd because this recipe makes so much chicken. Or, you can portion it out and use it for multiple meals throughout the week like tacos, taquitos, chicken tortilla soup, taco salad, and enchiladas.
We eat ice cream for breakfast. . .and maybe you should too.
A zesty and refreshing, Paloma-inspired mocktail that will have you dreaming of summer days by the pool.
4 ingredients + 5 minutes = Guac. Every. Day.